ummmm, hi there. i know, i know… “what happened to the ‘weekly bake’?!” well, i’ve been doing it. for the most part. i swear! but just dropped the ball on writing about it here. okay, fine, dropped the ball then punted it across the east river. fine. but. BUT! one of the reasons i have been a little silent is because i have exciting news coming soon. (and no, i am not punking you because i’m lazy; i really do.)
in the meantime, here’s a little proof that i’m still keeping my oven mitts warm:
fried chicken and cheddar sage waffle cupcakes with maple buttercream icing, topped with a drippy dot of frank’s red hot.
yep. i went there. and it. was. awesome.